Mama Mia's Catering

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	Established in 1988 Mama Mia’s will soon be in its second decade of success. Winner of many awards including “1998 Best Italian Restaurant At The Jersey Shore” Mama Mia’s Restaurant has catered to many functions including: christenings, birthdays, anniversaries, wedding rehearsals, weddings up to 300, and cocktail parties up to 500. For this holiday season or any other occasion Mama Mia’s has created the perfect catering party menu to pick and choose from. Whether you want the best in buffet style food for your home, at your office, or simply need take out trays we can service from 20 to 300. Set up will include buffet, china, silver, linen, etc. Service if included requires an 18% gratuity plus tax.


	Satisfy the Culinary Tastes of Your Guests With Creative Fare by Chef Joseph Massaglia Who Recently Catered a Party for Precision Motor in Western Atlantic City Featuring the Following Sample Menu: Buffet Style Menu: Homemade Combination Appetizers Minature Crab Cakes Smoked Salmon Canapes Cornacopia of Imported Air Dryed Meat Filled with Horseradish Cream Cheese Vitello Tonnato Belgium Endive with Crab Meat Filling Quiche Lorraine Puff Pastry Filled with Wild Mushroom Cheese Baked Canapes Main Entrees Penne Pasta alla Mama Style English Cut Peppered Loin of Pork Scalloped Potatoes Carving Station Featuring Filet Mignon Stone Grilled To Taste Shrimp Wrapped in Pancetta with Lemon Ginger Scampi Saute Dessert Combination of Minature Assorted Pastry Minature Cannolis Fruit Tartlets Bigné Coffee Station

SELECTIONS:

CATERING OPTIONS:

Four Course Affair
— $21.75 per person
1.) Four hot or cold cocktail appetizers
2.) One pasta course selection
3.) One meat or seafood selection
4.) One salad or vegetable selection
Five Course Event
— $26.75 per person
1.) Five hot or cold cocktail appetizers
2.) One pasta course selection
3.) One meat course selection
4.) One seafood course selection*
5.) Choose one salad or vegetable course selection
Six Course Affair
— $32.75 per person
1.) Six hot and cold cocktail appetizers
2.) Two pasta selections
3.) One meat course selection
4.) One seafood selection*
5.) One salad or vegetable selection
6.) One dessert or fruits and cheese
Seven Course
Grand Event
— $35.75 per person
1.) Seven hot or and cold cocktail appetizers
2.) Two pasta courses
3.) One meat course
4.) One seafood course*
5.) One vegetable selection
6.) One salad selection
7.) One dessert or fruit and cheese


	Assorted Hot and Cold Cocktail Appetizers 1.) Mini Crab Cake 2.) Shrimp Cocktail 3.) Shrimp Wrapped Prosciutto 4.) Smoked Salmon Canapes 5.) Clams Florentine 7.) Stuffed Mushroom Caps 8.) Clams Casino 9.) Mussels Casino 10.) Quiches 11.) Cornucopia of Deli Meat Filled with Horseradish Cream Cheese 12.) Fresh Buffalo Mozzarella Wrapped with Prosciutto 13.) Roasted Pepper on Toast 14.) Focaccia Topped with Bruschetta 15.) Prosciutto and Mellon 16.) Combo of Puff Baked Pastry 17.) Fried Ravioli 18.) Fried Calamari 19.) Salmon Mousse Puff Pastry 20.) Assorted Vegetable Crudite and Cheeses 21.) Cheeses Canapes 22.) Spicy Vegetable Frittata Squares 23.) Beef Kabobs on a Stick 24.) Oriental Spring Roll 25.) Fried Won Ton Pasta Course 1.) Tri-Color Tortellini Pavarotti 2.) Famous Penne Mama 3.) Baked Ziti Bolognese or Alfredo 4.) Pasta Roll Filled with Ricotta 5.) Gnocchi Bava 6.) Cavatelli with Sausage and Broccoli 7.) Ravioli with a Choice of Sauces 8.) Lasagna 9.) Manicotti 10.) Pasta with Clam Sauce Meat Courses 1.) Roast Filet Mignon 2.) Rack of Lamb 3.) Roast Peppered Loin of Pork 4.) Breast of Chicken Stuffed with Your Choice of Filling 5.) Chicken Bruschetta 6.) Chicken Parmigiana 7.) Chicken Cacciatore 8.) Chicken Valdostana 9.) Eggplant Rollatine 10.) Eggplant Parmigiana 11.) Veal and Chicken Spezzatino 12.) Meatball and Sausage Cacciatore 13.) Mixed Grill Kabob Seafood Course 1.) Shrimp St. Daniel in a Lemon Ginger Scampi Sauce 2.) Salmon Provencale 3.) Flounder Stuffed Crab Meat Imperial 4.) Flounder to Your Liking Oreganata or Piccante 5.) Crab Cake with Lobster Sauce 6.) Scallops Provencale or Scampi 7.) Calamari Marinara 8.) Francaise Lobster Tail 9.) Seafood Kabob 10.) Tuna Steak Crusted Florentine Vegetable Course 1.) Grilled Mixed Vegetables in Balsamic Dressing 2.) Mixed Vegetables Ratatouie 3.) Roasted Potatoes 4.) Potatoes Napoletan with Artichokes and Black Olives 5.) Spinach Aglio-Olio 6.) String Beans Almondine 7.) Broccoli and Roasted Peppers 8.) Baked Scalloped Potatoes 9.) Polenta Fritta Salad Course 1.) Caesar Salad 2.) Mixed Grilled Salad 3.) Vegetable Caesar Salad 4.) Mixed Green Salad 5.) Spinach Salad with Gorgonzola Raspberry Vinaigrette 6.) California Spring Mixed Salad Dessert Course 1.) Assorted Pastry and Fruits 2.) Miniature Fruit Tartles 3.) Filled Puffs with Vanilla or Chocolate Cream 4.) Assorted Cookies Tray 5.) Whole 12 inch cake - rum, or chocolate, or mixed fruit 6.) Miniature Cannoli 7.) Fruit Platter 8.) Fruit Salad 9.) Baked Apples or Pears in Red Wine With Caramelized Sugar Finish 10.) Baked on premises Mama Mia’s Famous Tiramisu.


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